A popular roll with a characteristic donut shape, sprinkled with crunchy linseed on top. Perfect as a healthy breakfast option, loved all over the world.
A soft and gluten-free roll that, combined with your favourite toppings, is perfect for breakfast, second breakfast or a quick lunch... It's very versatile and undeniably delicious.
Gluten-free and vegan pita bread is a great option for preparing healthy fast food yourself. When cut, the roll creates a pocket that is perfect for stuffing with your favorite stuffing. A bun that is toasted in advance becomes crispy.
Gluten-free and vegan bases for making homemade pizza. They are completely free from all allergens. Just add your favorite ingredients and put it in the oven for 6 minutes to enjoy the taste of crispy pizza.
A soft, gluten-free and vegan yeast cake whose taste will bring back memories of delicious Polish challah. Perfect for outings, school as well as work. Tastes best with butter or sweet toppings.