Ingredients: water, starches (tapioca, maize), rice flour, oat flakes, rapseeds oil, yeast, vegetable fibre (psyllium, pea), potato protein, thickeners (xanthan gum), dried rice sourdough (ground rice products), salt, emulsifiers (mono- and diglycerides of fatty acids), humectant (glycerol), concentrated grape juice, sugar, rice bran.
Product is packed in a protective atmosphere. Gluten-free product.
Allergens: alergen-free product.
Net weight: 300 g
Storage: Store in a temperature between 14 – 21°C, away from heat and sunlight.
Shelflife: 4 months.