Description
Ingredients: buckwheat flour.
Buckwheat flour is a gluten-free product, causing no allergies. Any bakery product with buckwheat flour maintains longer freshness. Suitable for dishes with a low glycemic index – excellent for diabetics and those caring about slim figure.
Filters | No eggs, No lactose, No sugar |
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Ingredients: buckwheat flour.
Filters | No eggs, No lactose, No sugar |
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