Ingredients: water, starches (potato, maize), sourdough (maize starch, buckwheat flour, rice flour, water), rapeseed oil, vegetable fibres (pea, bamboo), eggs white, glucose syrup, rice flour, thickeners (hydroxypropylmethylcellulose, xanthan gum), yeast, salt, sugar, humectant (glycerol), rice bran, aroma, preservative (calcium propionate).
Product is packed in a protective atmosphere. Gluten-free product.
Allergens: May contain milk protein and pecan nuts.
Net weight: 200g
Storage: Store in a temperature between 14 – 21°C, away from heat and sunlight.
Shelflife: 4 months.