GLUTEN-FREE VITALFIT LIGHT ROLL SUPERFOODS WITH GRAINS

A superfoods roll especially for people who want to eat healthily. The bun contains up to five types of grains, is gluten-free and ideal for vegans. A source of dietary fibre and vitamin C.

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Description

Ingredients: sourdough (maize starch, millet flour, water), water, maize starch, grains 6.4% (expanded quinoa, sunflower, flaxseed, millet, chia), inulin, olive oil, rapeseed oil, yeast, thickener (xanthan gum), humectant (glycerol), emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), salt, sugar, glucose, potato protein, natural flavouring, raising agent (sodium bicarbonate).

Product packed in a protective atmosphere. Gluten-free product.

Allergen information:
Allergen-free product.

Net quantity: 180g (3 x 60g).

Storage:
Store in a dry and cool place.

Preparation:
Roll for direct consumption.

Shelf life: 4 months

Nutritional values

Average nutritional value per
100 g of product

Energy value: 1321 kJ / 316 kcal
Fats, including: 13,0 g
Saturated fatty acids: 1,8 g
Carbohydrates: 39,2 g
including sugars: 5,3 g
Fibre: 9,2 g
Protein: 3,9 g
Salt: 1,1 g
Vitamin E: 2,79 mg*

*100 g of the product represents 23% of the Reference Intake Value for an average adult (8400 kJ/2000 kcal)

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Inspirations

We like cooking and eating! Discover the world of gluten-free flavours and dishes with us. We help prepare simple and delicious meals, inspired by the cuisines of the world. Get to know the recipes and titbits regarding gluten-free cooking.