A real chocolate bomb! A soft, cocoa-y muffin with lots of delicious chocolate! Perfect for school, work, travel or as a quick snack with coffee.



Ingredients: Sunflower oil, sugar, eggs, starches (potato, modified corn, modified rice), chocolate droplets 5.31% (sugar, cocoa mass 46%, cocoa fat, emulsifier (sunflower lecithin), natural vanilla flavor), water, nonfat cocoa powder 2.2%, humectant (glycerol, sorbitol), egg white, coconut fat, raising agents (disodium diphosphate, sodium bicarbonate), maltodextrin, salt, thickener (xanthan gum), pea protein, flavors, acidity regulator (citric acid), preservative (potassium sorbate).
Product for direct consumption. Gluten-free product.

Allergens: may contain milk and soy.

Net weight: 55 g

Store at 14-21°C away from heat source and sunlight.

Shelf life: 4 months

Nutritional values

Average nutritional value per
100 g of product

Energy value: 1989 kJ/477 kcal
Fats, including: 28,9 g
Saturated fatty acids: 5,8 g
Carbohydrates: 48,3 g
including sugars: 27,1 g
Fibre: 2,2 g
Protein: 4,6 g
Salt: 0,8 g


in the package carton packaging cardboard boxes on a layer cartons on a pallet
quantity 1 60 9 45
gross weight 65 g 3,97 kg 205 kg
height 50 mm 300 mm 30 cm 165 cm
width 100 mm 250 mm 120 cm 120 cm
length 110 mm 390 mm 80 cm 80 cm


We like cooking and eating! Discover the world of gluten-free flavours and dishes with us. We help prepare simple and delicious meals, inspired by the cuisines of the world. Get to know the recipes and titbits regarding gluten-free cooking.