GLUTEN-FREE BREAKFAST ROLL

A soft and gluten-free roll that, combined with your favourite toppings, is perfect for breakfast, second breakfast or a quick lunch… It’s very versatile and undeniably delicious.

  • gluten free
  • lactose free
  • wheat free
  • soy free

Ingredients: water, starches (tapioca, potato, maize), flours (rice, maize), sunflower oil, yeast, grape syrup, egg white, humectant (glycerol), vegetable fibre (from plantain), salt, thickeners (hydroxypropyl methyl cellulose, xanthan gum), sugar, flavouring.

Product packed in a protective atmosphere. Gluten-free product.

Allergen information:
May contain milk proteins.

Net quantity: 120 g (3 x 40 g).

Storage:
Store in a dry and cool place.

Preparation:
Roll for direct consumption.

Shelf life: 6 months

Average nutritional value per
 100 g of product

Energy value:1246 kJ/297 kcal
Fats, including:8,7 g
Saturated fatty acids:2,2 g
Carbohydrates:46,9 g
including sugars:7 g
Fibre:7,1 g
Protein:4 g
Salt:1,11 g

 

 

in the packagecarton packagingcardboard boxes on a layercartons on a pallet
quantity 3812120
gross weight132 g1,226 kg167 kg
height150 mm155 mm20 cm170cm
width120 mm200 mm120 cm120 cm
length80 mm400 mm80 cm80 cm

Inspirations

We like cooking and eating! Discover the world of gluten-free flavours and dishes with us. We help prepare simple and delicious meals, inspired by the cuisines of the world. Get to know the recipes and titbits regarding gluten-free cooking.