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  • GLUTEN-FREE FRESH BREAD WITH GRAINS 200 G Quick View
    • GLUTEN-FREE FRESH BREAD WITH GRAINS 200 G Quick View
    • Bread
    • GLUTEN-FREE FRESH BREAD WITH GRAINS 200 G

    • Available only in Żabka stores. Always fresh and soft multigrain bread. It contains chia seeds, which provide a huge amount of nutrients and a small amount of calories. Low sugar content, low saturated fat content, source of dietary fiber and vitamin E.
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  • GLUTEN-FREE FRESH BREAD WITH POPPY SEEDSGLUTEN-FREE FRESH BREAD WITH POPPY SEEDS Quick View
    • GLUTEN-FREE FRESH BREAD WITH POPPY SEEDSGLUTEN-FREE FRESH BREAD WITH POPPY SEEDS Quick View
    • Bread
    • GLUTEN-FREE FRESH BREAD WITH POPPY SEEDS

    • Very soft and delicate bread with a slightly crispy crust sprinkled with poppy seeds. Thanks to the sourdough content, it is always fresh and does not crumble. Low sugar content, low saturated fat content, source of dietary fiber.
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  • GLUTEN-FREE SPAGHETTI PASTA ALLA CHITARRA Quick View
    • GLUTEN-FREE SPAGHETTI PASTA ALLA CHITARRA Quick View
    • Pasta
    • GLUTEN-FREE SPAGHETTI PASTA ALLA CHITARRA

    • Characteristic of the Italian region of Abruzzo. Produced with a guitar-like instrument, it took the name of this instrument. Served with sauces, it is a favorite of Europeans.
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  • GLUTEN-FREE TONNARELLI PASTA Quick View
    • GLUTEN-FREE TONNARELLI PASTA Quick View
    • Pasta
    • GLUTEN-FREE TONNARELLI PASTA

    • Delectable pasta served with broth or other favorite soup.
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  • GLUTEN-FREE FRESH BREAD WITH CARAWAYGLUTEN-FREE FRESH BREAD WITH CARAWAY Quick View
    • GLUTEN-FREE FRESH BREAD WITH CARAWAYGLUTEN-FREE FRESH BREAD WITH CARAWAY Quick View
    • Bread
    • GLUTEN-FREE FRESH BREAD WITH CARAWAY

    • Always fresh and soft bread with a hint of cumin. The low content of sugar and saturated fatty acids, as well as the high content of fiber make it an exceptionally valuable product.
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  • GLUTEN-FREE OATMEAL/2500 G Quick View
    • GLUTEN-FREE OATMEAL/2500 G Quick View
    • Flakes
    • GLUTEN-FREE OATMEAL/2500 G

    • Gluten-free oat flakes from controlled and gluten-free oats. Gluten level below 20 ppm. Oat flakes are a quick and healthy breakfast. Poured over boiling water they make a delicious oatmeal. Enjoy with milk, yoghurt, honey or fruit. Perfect for baked sweets and whole-grain bread.
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