Barley flour is rich in minerals, vitamins and fibre. It is a gluten-free, non-allergenic product.



Ingredients: millet flour.

Gluten-free product.

Allergen information:
Product free from food allergens.

Net quantity: 400 g.

Storage method:
Store in a cool and dry place.

Shelf life: 9 months.

Nutritional values

Average nutritional value per
100 g of product

Energy value: 1514 kJ/357 kcal
Fats, including: 3,2 g
Saturated fatty acids: 0,7 g
Carbohydrates: 70 g
including sugars: 0,5 g
Fibre: 1,9 g
Protein: 11,0 g
Salt: 0,01 g



in the package carton packaging cardboard boxes on a layer cartons on a pallet
quantity 1 10 12 96
gross weight 414 g 4,29 kg 437 kg
height 250 mm 155 mm 15,5 cm 139 cm
width 160 mm 200 mm 120 cm 120 cm
length 45 mm 400 mm 80 cm 80 cm


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