GLUTEN-FREE SUNFLOWER BUNS

Fluffy rolls with crunchy sunflower seed topping. For versatile use – for breakfast, dinner, at any time of the day.

  • gluten free
  • lactose free
  • wheat free
  • soy free

Description

Ingredients: water, starches (tapioca, potato, corn), grains (sunflower 13%, linseed), rice flour, sunflower oil, yeast, grape syrup, chicken protein (eggs), preservative, moisture (glycerol), vegetable fiber (from psyllium), sugar, thickeners (xanthan gum, hydroxypropylmethylcellulose), salt, cane molasses, ground buckwheat husk.

The product is packed in a protective atmosphere. Gluten-free product.

Allergen information:
May contain milk proteins.

Net quantity:
100g (2x50g)

Storage method:
Store in a dry, cool place.

A method of preparing:
Bread for direct consumption.

Shelf life: 4 months

Nutritional values

Average nutritional value per
100 g of product

Energy value:1424 kJ/ 340 kcal
Fats, including:13,6 g
Saturated fatty acids:1,8 g
Carbohydrates; including:46,2 g
Sugars:5,2 g
Fiber:4,7 g
Protein:5,9 g
Salt:1 g

Logistics

in the packagecarton packagingcardboard boxes on a layercarton on a pallet
quantity212864
gross weight110 g1,59 kg127 kg
height95 mm200 mm20 cm175 cm
szerokość130 mm290 mm120 cm120 cm
długość150 mm360 mm80 cm80 cm

Inspirations

We like cooking and eating! Discover the world of gluten-free flavours and dishes with us. We help prepare simple and delicious meals, inspired by the cuisines of the world. Get to know the recipes and titbits regarding gluten-free cooking.