GLUTEN-FREE PIZZA BARS

Gluten-free and vegan bases for making homemade pizza. They are completely free from all allergens. Just add your favorite ingredients and put it in the oven for 6 minutes to enjoy the taste of crispy pizza.

  • vegan
  • gluten free
  • lactose free
  • without milk
  • wheat free
  • without eggs

Description

Ingredients: water, starches (corn, potato, tapioca), rice flour, rapeseed oil, rice syrup, glucose, yeast, thickeners (hydroxypropyl methylcellulose, guar gum), salt, emulsifier (mono- and diglycerides of fatty acids).

The product is packed in a protective atmosphere. Gluten-free product.

Allergen information:
Allergen-free product.

Net quantity:
230 g (3 pcs.)

Storage method:
Store in a dry, cool place.

A method of preparing:
Preheat the oven to 190°C. Put tomato sauce and your favorite toppings on the pizza base. Heat the pizza in the oven for 6 minutes.

Shelf life: 4 months

Nutritional values

Average nutritional value per
100 g of product

Energy value:1300 kJ / 309 kcal
Fats, including:8 g
Saturated fatty acids:0,9 g
Carbohydrates; including:56,1 g
Sugars:6,6 g
Fiber:2,4 g
Protein:1,9 g
Salt:0,9 g

Logistics

in the packagecarton packagingcardboard boxes on a layercarton on a pallet
quantity31212120
gross weight242 g3,05 kg391 kg
height70 mm155 mm15,5 cm170 cm
width190 mm200 mm120 cm120 cm
length150 mm400 mm80 cm80 cm

Inspirations

We like cooking and eating! Discover the world of gluten-free flavours and dishes with us. We help prepare simple and delicious meals, inspired by the cuisines of the world. Get to know the recipes and titbits regarding gluten-free cooking.