NEW! Gluten-free sweet bun! With a delicate caramel flavour.



Two sweet buns in a distinctive, very energetic packaging. Introducing a new product prepared not only for people on a gluten-free diet. Both adults and children will love it. Not only for its delicate caramel flavour!

It is an idea for a quick and simple meal. The sweet buns are perfect as a daily breakfast or snack. The buns can be taken away and eaten at any time: at school, at work, on the go and in the open air, for example while doing your favourite activity.

Take a bun on a trip!

The bun is gluten-free, but also does not contain wheat or soya. The product is also suitable for vegetarians.

Ingredients: Water, starches (tapioca, maize), flours (rice, maize), sugar, rapeseed oil, rice syrup with grape juice concentrate, yeast, whole milk powder, thickeners (hydroxypropylmethylcellulose, xanthan gum), humectant (glycerol), albumen powder (egg), salt, vegetable fibre (from plantain), natural flavouring.

Product packed in a protective atmosphere. Gluten-free product.

Allergen information:
May contain milk proteins.

Net quantity: 80 g (2 x 40 g).

Store in a dry and cool place.

Product for direct consumption. Can also be heated in the oven.

Shelf life: 4 months.

Nutritional values

Average nutritional value per
100 g of product

Energy value: 1352 kJ/323 kcal
Fats, including: 6,3 g
Saturated fatty acids: 0,8 g
Carbohydrates: 60 g
including sugars: 9,6 g
Fibre: 3,4 g
Protein: 4,2 g
Salt: 1,5 g


in the package carton packaging cardboard boxes on a layer cartons on a pallet
quantity 2 14 12 120
gross weight 80 g 1,28 kg 190 kg
height 60 mm 155 mm 15 cm 170 cm
width 130 mm 200 mm 120 cm 120 cm
length 150 mm 400 mm 80 cm 80 cm


We like cooking and eating! Discover the world of gluten-free flavours and dishes with us. We help prepare simple and delicious meals, inspired by the cuisines of the world. Get to know the recipes and titbits regarding gluten-free cooking.